Pastato Fortified Penne

Potato pasta. Wheat & gluten free. Fortified with flax, psyllium, FOS and a range of vitamins & minerals. GF: Certified gluten free. Canadian Diabetes Association Food Choice Value. 56 g dry (1 cup / 250 ml cooked) = 3. Produced in a facility which is solely dedicated to the production of gluten free pasta. Approved for use by individuals with Celiac disease and/or an intolerance to wheat products. Gluten free gourmet. Product of USA.